Fried Cabbage with Sausage Skillet

Fried Cabbage with Sausage Skillet

PREP TIME 20 mins

COOK TIME 15 mins

TOTAL TIME 35 mins

COURSE Main Dish

CUISINE American


CALORIES 376 kcal



  • 1 medium onion
  • 1.5 Tbsp minced garlic
  • 3 carrots peeled and grated
  • 6 tbsp butter divided
  • 2 tbsp balsamic vinegar
  • 1 pkg 12-16oz beef smoked sausage or kielbasa, thinly sliced
  • 1 large head green cabbage cored and sliced
  • 1 tsp paprika
  • sea salt and pepper to taste
  • 1 tsp crushed red pepper flakes


  • In a large pan, sautée onions, garlic, and grated carrots in half the butter

  • Stir in the rest of the butter and balsamic vinegar followed by the beef smoked sausage to brown, stirring occasionally

  • Season with salt, pepper and paprika

  • Add chopped cabbage a little at a time

  • Sprinkle with red pepper flakes

  • Serve immediately and enjoy!